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Q:

अग्नाशयी रस में कौन सा एंजाइम होता है जो इमल्सीफाइड वसा को तोड़ता है?

  • 1
    लाइपेज़
  • 2
    पेप्सिन
  • 3
    ट्रिपसिन
  • 4
    अमाइलेस
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Answer : 1. "लाइपेज़ "
Explanation :

1. Pancreatic juice contains a lipase enzyme, which decomposes emulsified fats.

2. Lipase: It is an enzyme found in pancreatic juice and responsible for the breakdown of emulsified fats.

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